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Tzatziki, original Greek sauce. Used as an appetizer with pita breads. A great addition to vegetables, bread and meats such as grilled or baked. The main ingredients of this Greek delicacy are fresh cucumbers, Greek yoghurt and garlic. Ingredients  200g of cucumbers,400g of Greek yoghurt,Approximately ½ of a tooth of garlic,Salt and freshly ground black pepper,1 teaspoon ...

Despite the availability of many products in supermarkets, many Greeks choose to shop at fairs. Recently we had the opportunity to visit such a market. In this entry we will share with you our observations and impressions from the trip. Table of contents: Market - organization.What will we buy at the market? 1. Fair - organization. The market in ...

FANOUROPITA

Fanouropita is a saturated, spicy cake with a hint of citrus aftertaste, which does not require much effort. It is usually sprinkled with powdered sugar on top. The cake was created in honor of Saint Fanouorios. It is brought to the church on the 27th of August, together with a plaque symbolizing what has been ...

While in Poland kebabs are popular, in Greece gyropites are a specialty. The Greek sandwich is famous for its typical bread roll - drunken bread. Inside it there are fresh vegetables, meat, fries and very popular tzatziki sauce. Recently we have had a chance to try this dish and we liked it very much, so ...

From this post you will learn what version of the stuffed cabbage is given by the Greek and what it is with them and how they prepare them. In addition to the dolme recipe, you will also find information about Polish lovebirds. 1. What is dolma? 2.What are gołąbki? 3.Method of administration ... 4.Preperation. What is dolma? Dolma is a meat ...

Baklava is a sweet delicacy of Balkan cuisine. The classic baklava is made from  filo cake. There are also nuts with sugar and honey. The dough itself is very sweet. In addition, on the top there  is the tured with syrup. It will fit very well with coffee. Contents: 1. What is the history of baklava? 2. Ingredients ...

Coffee is the favorite drink of the Greeks. It often replaces breakfast, but is also drunk with lunch and dinner. In short, there is no bad time to drink it. Greeks like to meet over coffee and combine it with a cigarette. Characteristic words are "Pame gia kafe?", meaning "Do you want to go for ...

It is one of the sweetest desserts in Greece. It tastes best when served with vanilla ice cream. Ingredients: - 200-250g of phyllo dough - 120-150g of butter For the filling: - 170g of fine semolina - 250g of sugar - 1l of milk - 4 eggs - spoon of butter - 2 teaspoons of vanilla extract For the syrup: - 450ml of water - 400g of sugar - ...